Speciality Coffee
Speciality coffee
Speciality coffee
Roasted in the Highlands
roasted in the Highlands
roasted in the Highlands
Committed to Zero Waste
Committed to Zero Waste
Committed to Zero Waste
We set up back in 2011 at the top of Glenlyon, one of the most beautiful glens in the Scottish Highlands. After several winters spent digging lorry deliveries out of snowdrifts on our single track road we moved the roastery lock, stock and barrel to Aberfeldy, a cool little town on the banks of the River Tay.
Here we roast up some of the world’s finest beans on our much loved Probat with a team of six and a gang of lovely dogs. When we’re not roasting, cupping or brewing you’ll most likely find us out in the hills and on the rivers of our beautiful Highland home.
Named for the maned wolves that roam the hills above the farm, Fazenda do Lobo sits at 1050m above sea level in Brazil’s famous coffee growing region of Sul de Minas. The nearby town of Três Corações is famous as the birthplace of national football
We wanted to update you on the impact that the coronavirus crisis is having on Glen Lyon Coffee. The world has been turned on its head in the past couple of weeks leaving small roasters like ourselves fighting to save our business and our livelihoods.
Washed versus Natural Processed Coffee It’s not just the coffee itself that gives those delicious flavours we so love in the cup but the way the coffee is processed at origin can have a huge effect on the final taste. Processing coffee is done in
We’re here and still roasting for online orders.
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