Proud to be B Corp certified, we set up back in 2011 at the top of Glenlyon, one of the most beautiful glens in Scotland. After several winters spent digging lorry deliveries out of snowdrifts on our single track road we moved the roastery lock, stock and barrel to Aberfeldy, a cool little town on the banks of the River Tay, where we source and roast some of the world’s finest coffees.
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We’re excited to be introducing a new and very special coffee to our lineup: say hello to the Colombia Las Brisas, newly arrived in our roastery. But what makes it so special (aside from the fact that it tastes really good)? Let us explain. It
With the dust having settled on the news that Nespresso has become a B Corp certified company, we have had time to reflect and discuss the implications of such a move in light of our own recent certification. We were surprised to be one of
We first bought coffee from Juana Mamani in 2011, back then she was just 27 years old and had recently won second prize in Bolivia’s Cup of Excellence for her stunning coffee. Now married to Juan Mamani (there are a lot of Mamanis in Bolivia)
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