DECAF Colombia Palmares
Gently decaffeinated by the CO2 process with notes of chocolate, fudge and red grape
Owner: 20 Smallholder farmers
Varietal: Caturra, Castillo
Processing: Fully Washed and sun dried
Altitude: 1,400 – 1,800 metres above sea level
Region: Viota Cundinamarca
| Weight | 250 g |
|---|---|
| Options | 250g Beans, 250g Ground for Filter, 250g Ground for Espresso, 1kg Beans, 1kg Ground for Filter, 1kg Ground for Espresso |
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